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  #25  
Staro 02.11.2008, 10:26
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Datum prijave: 19.05.2008
Poruke: 86
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Ovo hvala bogu ne jedem

Turkey Breast (skinless) 48
Chicken Breast (boneless) 39
Pork Tenderloin 35
Bottom Round Roast (Beef) 34
Flank Steak (Beef) 34
Turkey Breast 31
Veal Chop 31
Veal Leg Cutlet 31
Beef Tenderloin 30
Chicken Drumstick 30
Ground Sirloin (Beef – 90/10) 30
Pork Chop (boneless center cut) 28
Chicken Wings 28
Ground Round (Beef - 85/15) 28
Lamb Chops (loin) 28
Leg of Lamb 28
Ham (whole) 27
Ground Chuck (Beef – 80/20) 26
Pork Ribs, Country Style 25
Beef Spareribs 24
Pork Baby Back Ribs 24
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